Peruvian panca pepper paste, also known as Pasta de Aji Panca, is a widely used ingredient in many traditional Peruvian dishes. This Aji Panca paste is made from the Peruvian panca pepper, which is a type of chile pepper that is primarily grown in Peru and is known for its smoky, fruity flavor.

This 15 Oz panca pepper paste is an essential ingredient for anyone looking to bring authentic Peruvian flavors into their cooking. It is a great addition to any pantry that frequently uses Peruvian cooking ingredients, South American spices, and Latin American flavors.

Peruvian cuisine is known for its use of various spices and ingredients that are unique to the region, and this Aji Panca paste is no exception. When used in Peruvian recipes, it adds a depth of flavor that cannot be achieved with any other ingredient. It is perfect for marinating meats, adding to stews and soups, and even as a dipping sauce for vegetables or bread.

Whether you are a professional chef or a home cook, this Peruvian panca pepper paste is a must-have ingredient in your kitchen. Its versatility and authentic flavor will take your dishes to the next level and transport your taste buds to the heart of Peru.

Panca Pepper Paste | Pasta De Aji Panca | Tradiciones Andinas 15 Oz

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