Indulge in the rich, velvety taste of Coronado Cajeta Quemada, a traditional Mexican caramel made from sweetened goat’s milk and slow-cooked to perfection. This “quemada” (burnt) version has a deeper, toasted flavor that adds a warm, smoky richness to every bite. Perfect for drizzling over pancakes, ice cream, fruit, or spreading on toast—it’s an authentic taste of Mexico in every spoonful.

Made with real goat’s milk.