2280
This item is currently on backorder but you can still purchase it now and we'll ship as soon as more become available.

The Venezuelan Cheese Empanada is prepared with crispy corn sour dough, stuffed with white cheese and traditionally molded into a half-moon shape. It is the perfect companion to any meal of the day or as a snack all by itself.

Baking Instructions:

Preheat oven to 450 F and bake for 15 minutes or until the product reaches an internal temperature of 185 F or above

SKU:SOM20154
6 Venezuelan cheese mini empanadas, pre-cooked, no frying required!
2280

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