Authentic, salty, delicious cheese.

This cheese is on the harder and saltier side, traditional to Central America and often used for baking. 

Great for grating and crumbling, made with 100% Canadian milk. 

Try it over salads, soups, tacos, chilaquiles, really anything that needs a quick flavour! 

Cotija Añejo or Duro Viejo Cheese by Sombrero (290gr)

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