36 Full-size Chicken Empanadas, Venezuelan-style, ready to enjoy!
The Venezuelan Chicken Empanada is prepared with crispy corn our dough, stued with chicken, tomatoes, sautéed onions, and traditionally molded into a half-moon shape. It is the perfect companion to any meal of the day or as a snack all by itself.
Preheat frying vegetable oil to a 325 degrees temperature then fry for 3 to 5 minutes.
Each Empanada weights 156gr